Mé Lon Togo is a bistro in Rockland, ME known for their West African and European Cuisine. The owner and head chef, Jordan Benissan, immigrated to Maine in the 1990s to become a music professor at Colby College. After living in Maine for some time, he craved more of a sense of community and missed the food from his homeland and childhood. As a result he experimented with cooking at home and hosting dinner parties. The dinner parties grew, people talked and word spread! With the support of his community, Jordan was able to start “Me Lon Togo” or “I love Togo”.
