The popular takeout spot specializes in a “soulful Belmont twist on Jamaican and American inspired dishes” with robust plant-based entrées such as vegan Pepper Steak, BBQ Chicken, and Lamb, plus hit-the-spot pasta dishes like Macaroni & Soy Cheese and Spaghetti & Veggie-Balls. Rounding out the menu are additional scrumptious options, including Vegetable Stew and a variety of vegan burger patties.
